Hearshaw and Kinnes Analytical Laboratory (Pty) Ltd. 9 Regent Park, Bell Crescent, Westlake Business Park, 7945 Postnet Suite # 299, Private Bag X26, Tokai, 7966 Tel: +27 21 702-4131 Fax: +27 21 702-4133 admin@hkal.co.za Wolfpack Report Reference: 066497 P.O. Box 144 07/02/2014 Wolseley 6830 Attention: Marius Barnard Customer Reference: Report on seven sample(s) sent for pesticide residue analysis, received on 03/02/2014 This report is issued in accordance with the requirements of ISO/IEC 17025. Samples were analysed in accordance with analytical method(s) FF01/OP01/LCMS/DC01. Analysis started: 03/02/2014 All samples were received in a condition adequate for testing. Internal Reference: 14071150 Sample Description Sample No. Producer Code Commodity Cultivar Rosemarie Pesticide(s) Detected Residue Thiacloprid <0.01 mg/kg Internal Reference: 14071151 Sample Description Sample No. Producer Code Commodity Cultivar Pesticide(s) Detected Residue None detected Internal Reference: 14071152 Sample Description Sample No. Producer Code Commodity Cultivar Pesticide(s) Detected Residue Dithiocarbamate (expressed as CS2) <0.1 mg/kg Thiacloprid <0.01 mg/kg This report applies only to the samples analysed. Technical Manager K.D. Hearshaw Page 1 of 4 This report is an electronic copy of the report available in our laboratory and does not require signature. This report may not be reproduced, except in full, without the written permission of Hearshaw and Kinnes Analytical Laboratory (Pty) Ltd.
Hearshaw and Kinnes Analytical Laboratory (Pty) Ltd. 9 Regent Park, Bell Crescent, Westlake Business Park, 7945 Postnet Suite # 299, Private Bag X26, Tokai, 7966 Tel: +27 21 702-4131 Fax: +27 21 702-4133 admin@hkal.co.za Report Reference: 066497 07/02/2014 Internal Reference: 14071153 Sample Description Sample No. Producer Code Commodity Cultivar Pesticide(s) Detected Residue None detected Internal Reference: 14071154 Sample Description Sample No. Producer Code Commodity Cultivar Flamingo Pesticide(s) Detected Residue Dithiocarbamate (expressed as CS2) 0.15 mg/kg Thiacloprid 0.01 mg/kg Internal Reference: 14071155 Sample Description Sample No. Producer Code Commodity Cultivar Pesticide(s) Detected Residue Dithiocarbamate (expressed as CS2) 0.27 mg/kg Thiacloprid 0.03 mg/kg Internal Reference: 14071156 Sample Description Sample No. Producer Code Commodity Cultivar Flamingo Pesticide(s) Detected Residue Chlorantraniliprole <0.01 mg/kg Dithiocarbamate (expressed as CS2) 0.40 mg/kg Thiacloprid 0.05 mg/kg This report applies only to the samples analysed. Technical Manager K.D. Hearshaw Page 2 of 4 This report is an electronic copy of the report available in our laboratory and does not require signature. This report may not be reproduced, except in full, without the written permission of Hearshaw and Kinnes Analytical Laboratory (Pty) Ltd.
Hearshaw and Kinnes Analytical Laboratory (Pty) Ltd. 9 Regent Park, Bell Crescent, Westlake Business Park, 7945 Postnet Suite # 299, Private Bag X26, Tokai, 7966 Tel: +27 21 702-4131 Fax: +27 21 702-4133 admin@hkal.co.za Report Reference: 066497 07/02/2014 The following pesticides were sought, but not detected above their reporting limits [mg/kg], for the sample(s) on report 066497 , unless specified in the body of the report. FF01 (GC-ECD/GC-NPD) OP01 (GC-FPD) Page 3 of 4
Hearshaw and Kinnes Analytical Laboratory (Pty) Ltd. 9 Regent Park, Bell Crescent, Westlake Business Park, 7945 Postnet Suite # 299, Private Bag X26, Tokai, 7966 Tel: +27 21 702-4131 Fax: +27 21 702-4133 admin@hkal.co.za Report Reference: 066497 07/02/2014 LCMS (LC-MSMS) DC01 (GC-MS) * Indicates that this determination is not included in the scope of accreditation for the laboratory Page 4 of 4 ********** End of Report **********
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STUDENT HEALTH RECORDS (Confidential) To help maintain records for the Health Clinic and to help us care for your child in any illness/emergency situation, could you please answer the following questions. This information wil be shared with staff on a ‘need to know’ basis. Visits to the nurse will be entered in the student diary. Many staff are trained First Aiders, and we have a Regi