Sparth house hotel

WHALLEY ROAD, CLAYTON LE MOORS, LANCS BB5 5RP BRASSERIE MENU
INDIVIDUAL
DISHES
HOMEMADE SOUP OF THE DAY……………………….£4.40 CLASSIC CLUB SANDWICH ……………………….…….£8.45 BREADS, OLIVES AND OILS………………….£3.60 toasted triple decker with chicken, bacon, egg, tomato SALT N PEPPER CHICKEN WINGS…….…….£5.70 TUNA CRUNCH ….……………………………………….£7.45 STICKY CHICKEN SKEWERS…………………£5.70 with crunchy crudités bound in a rich mayonnaise HOT BEEF & ONION……………………….…………….£9.25 ORIENTAL DUCK WRAPS……………….…….£9.25 thinly sliced steak briskly fried with onions with hoi sin sauce, spring onion and cucumber SMOKED SALMON OPEN SANDWICH………………….£9.25 TERIYAKI SALMON SKEWER…………….….£5.70 on toasted bruschetta with cucumber, French leaves marinated in soy, ginger and chilli with spring onion SPICED SAUSAGE………………………….….£5.70 HONEY ROAST HAM……………………………………….£7.45 MINUTE STEAK & STILTON………….………………….£9.25 PLATTERS
BUFFALO MOZZERELLA……….……………………….£9.25 FOUR KING PRAWN PLATTER…………….£10.25 served with tomato and pesto dressing served with rocket and parmesan salad GRILLED MACKEREL FILLET……………….……….….£9.25 COLD MEAT PLATTER……………….………£10.25 brushed with grain mustard mayonnaise on French leaves SPARTH HOUSE BURGER…………….…………………£9.75 pan fried beef burger on a toasted muffin with cheese GOOD AFTERNOON
PIE OF THE DAY………………………….……………….£7.45 OF TEA OR COFFEE……………………….….£3.60 SAUSAGE & MASH…………………………………………£9.25 & GOATS CHEESE TART………………………………….£8.45 COFFEES AND TEAS
ITALIAN STYLE LAMB MEATBALLS………….………….£9.25 cooked in a provencale sauce, served on spaghetti FRESHLY BREWED FILTER COFFEE….…….£2.10 HOT & SPICY CHICKEN…………………………….……£9.25 ESPRESSO……………………………………….£2.00 laced with stir-fried vegetables on a bed of crispy noodles CAFÉ LATTE…………………………….………£2.25 TRADITIONAL FISH & CHIPS……………………………£10.25 CAPPUCCINO………………………………….£2.25 served with lemon, tartare sauce and mushy peas PENNE PASTA……………………………….….………….£9.25 with chicken & mushrooms in a cream sauce ASSAM, DARJEELING OR EARL GREY…….£2.10 RIBBLE EXPERIENCE…………………………….….…….£8.45 BLACKCURRANT, GINSENG & a hearty salad of crispy bacon, sausage & black pudding VANILLA………………………………….………£2.10 tossed with dressed leaves, topped with a soft poached egg PURE PEPPERMINT……………………….….£2.10 LEMON & GINGER………………………………£2.10 SIDE ORDERS
HAND CUT CHIPS……………………………………….…£2.95 & ELDERFLOWER………………………….….£2.10 FRENCH FRIES WITH MAYO…………………….……….£2.95 ONION RINGS……………………………………………….£2.95 GARLIC BREAD……………………………………….……£1.95 CHEESE & ONION HERB BREAD……………………….£2.50 12.00 noon ~ 2.30pm and 6.30pm ~ 9.30pm Monday ~ Friday 12.00 noon ~ 9.30pm Saturday ~ Sunday

Source: http://sparthhousehotel.co.uk/JAN11_pdf/MENU%20-%20BRASSERIE%20B%202011.pdf